I’m a bit behind on the blogs but the story continues.
Sunday was an early start. Leaving St Cast at 6 o clock with the sun rising over Gernio and its associated rocks, we headed North East toward the Ilse de Brehat.
A 5 hour passage navigating through rocks, catching most of the favourable tides, and arriving at Lezardrieux at 11.00 in the morning.
We needed supplies so as soon as we were docked it was up into the town to shop at the supermarket and get bread and cakes from the boulangerie before everything closed at 1pm.
This was also the last chance to get my favourite French lunch, Galette with ham egg and cheese, delicious.
This is just a single night stopover, as we go to Guernsey tomorrow. The long range weather forecast is showing some strong winds over the next week so there will be some decisions to make over the best time to return home . Time now to fill in my customs and immigration form! then get some kip.
4 Kidneys and a Wonky Leg 